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The Whole Foods Market Cookbook: A Guide to Natural Foods with 350 Recipes $10.00 The first Whole Foods Market, selling only minimally processed natural and organic products, opened in 1980. In response to all the customers who ever asked, “How do I cook this?”, chef Steve Petusevsky and the Whole Foods Market team members present The Whole Foods Market Cookbook, an enormous collection of healthy recipes, filled with comprehensive explanations and descriptions.Many of the recip… |
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Rachael Ray 2, 4, 6, 8: Great Meals for Couples or Crowds $1.11 If you’re like Rachael Ray, mealtime is a time to hang out and reconnect with family and friends. That means you could be making a late dinner for you and your sweetie one night and making brunch for your entire family the next day. No matter how many people join the party, Rachael firmly believes that cooking should be fun, easy–and done in 30 minutes or less.Transforming recipes for four int… |
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Martha Stewart’s Christmas $2.50 Martha Stewart’s Christmas remains a classic cooking and decorating guide for the Christmas season. The book can be viewed as an elaborate timeline for preparing for December 25–indeed, Martha claims the book was written and photographed in “real time” from the day after Thanksgiving through Christmas Day. Along the way, Martha teaches you how to make plum pudding, 24 different types of cook… |